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Beef WellingtonNote that Beef Wellington should always be served with the center slightly pink. Enjoy!" 1. Preheat oven to 425 degrees F (220 degrees C). ... read more
Chef sees red as Skye hits bottle
Said red was about to be duly employed in a beef Wellington before it came to grief. Skye's got it all going on, by the sounds, describing herself as a ... read more
The best sandwich ever?
This is the classic 'duxelles' mixture used in a beef Wellington. Some have suggested that whole portabella mushrooms and sliced onions could be substituted ... read more
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